I hope our guests will not be expecting windmill cakes at tea time! They were spectacular last night in the final of Great British Bake Off but way out of our league if it took experts 5 hours to create. My recollection of the cakes I have been offered in the past is that they were very tasty and filling but not always especially pretty. I am going to try to pick up some tips from the GBBO master class, even if it is primarily for sugar work to decorate the desserts. Already I need to revise how to make a caramel birds nest so just as well there’s wifi in the chalet.